Draft:
E DIN EN IEC 60335-2-4/A11 VDE 0700-4/A11:2022-06Household and similar electrical appliances – Safety Part 2-4: Particular requirements for spin extractors; |
Draft:
E DIN EN 60335-2-47/A12 VDE 0700-47/A12:2022-06Household and similar electrical appliances – Safety Part 2-47: Particular requirements for commercial electric boiling pans; |
Draft:
E DIN IEC 60335-2-49 VDE 0700-49:2022-06Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm |
Draft:
E DIN EN 60335-2-49/A12 VDE 0700-49/A12:2022-06Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm; |
Draft:
E DIN EN IEC 60335-2-58/AA VDE 0700-58/AA:2022-06Household and similar electrical appliances – Safety Part 2-58: Particular requirements for commercial electric dishwashing machines; |
Draft:
E DIN IEC 60335-2-78 VDE 0700-78:2022-06Household and similar electrical appliances – Safety Part 2-78: Particular requirements for outdoor barbecues |
Standard:
DIN EN 60335-2-15 VDE 0700-15:2022-05Household and similar electrical appliances – Safety Part 2-15: Particular requirements for appliances for heating liquids |
Draft:
E DIN IEC 60335-2-50 VDE 0700-50:2022-05Household and similar electrical appliances – Safety Part 2-50: Particular requirements for commercial electric bains-marie |
Draft:
E DIN IEC 60335-2-55 VDE 0700-55:2022-05Household and similar electrical appliances – Safety Part 2-55: Particular requirements for electrical appliances for use with aquariums and garden ponds |
Anwendungsregel:
VDE-AR-E 2849-7 Anwendungsregel:2022-05Home and Building Electronic Systems Technical information exchange at the interface to the property and the elements of the customer's facilities located therin: Implementation of the Use Cases by means of DIN EN 50090 (all parts) – ISO/IEC 14543-3-1 until ISO/IEC 14543-3-7 – DIN EN ISO 22510 (KNX) |
Draft:
E DIN IEC 60335-2-52 VDE 0700-52:2022-04Household and similar electrical appliances – Safety Part 2-52: Particular requirements for oral hygiene appliances |
Standard:
DIN EN 60350-1 VDE 0705-350-1:2022-04Household electric cooking appliances Part 1: Ranges, ovens, steam ovens and grills – Methods for measuring performance |
Standard:
DIN EN IEC 62512 VDE 0705-2512:2022-04Electric clothes washer-dryers for household use Methods for measuring the performance |
Standard:
DIN IEC/TS 62885-1 VDE V 0705-2885-1:2022-04Surface cleaning appliances Part 1: General requirements on test material and test equipment |
Draft:
E DIN CLC IEC/TS 63331 VDE V 0705-3331:2022-04Electric dishwashers for household use Methods for assessing the microbiological properties |
Standard:
DIN EN 60335-2-17 VDE 0700-17:2022-03Household and similar electrical appliances – Safety Part 2-17: Particular requirements for blankets, pads, clothing and similar flexible heating appliances |
Draft:
E DIN IEC 60335-2-48 VDE 0700-48:2022-03Household and similar electrical appliances – Safety Part 2-48: Particular requirements for commercial electric grillers and toasters |
Draft:
E DIN IEC 60335-2-64-100 VDE 0700-64-100:2022-03Household and similar electrical appliances – Safety Part 2-64: Particular requirements for commercial electric kitchen machines |
Standard
withdrawn: DIN EN IEC 62885-4 VDE 0705-2885-4:2022-03Surface cleaning appliances Part 4: Cordless dry vacuum cleaners for household or similar use – Methods for measuring the performance |
Draft:
E DIN IEC 63168-1 VDE 0750-34-1:2022-03Cooperative multiple systems in connected home environments – AAL functional safety requirements of electronic safety-related systems Part 1: General requirements for design and development |