Draft:
E DIN EN 60335-2-42/A12 VDE 0700-42/A12:2022-07Household and similar electrical appliances – Safety Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens; |
Standard:
DIN EN 60335-2-61 VDE 0700-61:2022-07Household and similar electrical appliances – Safety Part 2-61: Particular requirements for thermal-storage room heaters |
Standard:
DIN EN IEC 60335-2-71 VDE 0700-71:2022-07Household and similar electrical appliances – Safety Part 2-71: Particular requirements for electrical heating appliances for breeding and rearing animals |
Draft:
E DIN EN 60335-2-47/A12 VDE 0700-47/A12:2022-06Household and similar electrical appliances – Safety Part 2-47: Particular requirements for commercial electric boiling pans; |
Draft:
E DIN IEC 60335-2-49 VDE 0700-49:2022-06Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm |
Draft:
E DIN EN 60335-2-49/A12 VDE 0700-49/A12:2022-06Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm; |
Draft:
E DIN EN IEC 60335-2-58/AA VDE 0700-58/AA:2022-06Household and similar electrical appliances – Safety Part 2-58: Particular requirements for commercial electric dishwashing machines; |
Draft:
E DIN IEC 60335-2-78 VDE 0700-78:2022-06Household and similar electrical appliances – Safety Part 2-78: Particular requirements for outdoor barbecues |
Standard:
DIN EN 60335-2-15 VDE 0700-15:2022-05Household and similar electrical appliances – Safety Part 2-15: Particular requirements for appliances for heating liquids |
Draft:
E DIN IEC 60335-2-50 VDE 0700-50:2022-05Household and similar electrical appliances – Safety Part 2-50: Particular requirements for commercial electric bains-marie |
Draft:
E DIN IEC 60335-2-55 VDE 0700-55:2022-05Household and similar electrical appliances – Safety Part 2-55: Particular requirements for electrical appliances for use with aquariums and garden ponds |
Draft:
E DIN IEC 60335-2-52 VDE 0700-52:2022-04Household and similar electrical appliances – Safety Part 2-52: Particular requirements for oral hygiene appliances |
Standard:
DIN EN 60335-2-17 VDE 0700-17:2022-03Household and similar electrical appliances – Safety Part 2-17: Particular requirements for blankets, pads, clothing and similar flexible heating appliances |
Draft:
E DIN IEC 60335-2-48 VDE 0700-48:2022-03Household and similar electrical appliances – Safety Part 2-48: Particular requirements for commercial electric grillers and toasters |
Draft:
E DIN IEC 60335-2-64-100 VDE 0700-64-100:2022-03Household and similar electrical appliances – Safety Part 2-64: Particular requirements for commercial electric kitchen machines |
Standard:
DIN EN 60335-2-73 VDE 0700-73:2022-03Household and similar electrical appliances – Safety Part 2-73: Particular requirements for fixed immersion heaters |
Standard
withdrawn: DIN EN 60335-2-21 VDE 0700-21:2022-02Household and similar electrical appliances – Safety Part 2-21: Particular requirements for storage water heaters |
Standard:
DIN EN IEC 60335-2-32 VDE 0700-32:2022-02Household and similar electrical appliances – Safety Part 2-32: Particular requirements for massage appliances |
Draft:
E DIN IEC 60335-2-39-100 VDE 0700-39-100:2022-02Household and similar electrical appliances – Safety Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans |
Draft:
E DIN IEC 60335-2-42-100 VDE 0700-42-100:2022-02Household and similar electrical appliances – Safety Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens |