Standard:
DIN EN IEC 60730-2-9 VDE 0631-2-9:2021-01Automatic electrical controls Part 2-9: Particular requirements for temperature sensing controls |
Standard:
DIN EN 60335-2-12 VDE 0700-12:2021-01Household and similar electrical appliances – Safety Part 2-12: Particular requirements for warming plates and similar appliances |
Standard:
DIN EN 60335-2-78 VDE 0700-78:2021-01Household and similar electrical appliances – Safety Part 2-78: Particular requirements for outdoor barbecues |
Standard:
DIN EN 60335-2-49 VDE 0700-49:2020-12Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm |
Standard:
DIN EN IEC 63136 VDE 0705-136:2020-12Electric dishwashers for commercial use Test methods for measuring the performance |
Standard:
DIN EN IEC 63008 VDE 0705-3008:2020-12Household and similar electrical appliances Accessibility of control elements, doors, lids, drawers and handles |
Standard:
DIN EN 60335-2-85 VDE 0700-85:2020-11Household and similar electrical appliances – Safety Part 2-85: Particular requirements for fabric steamers |
Standard:
DIN EN 60675 VDE 0705-675:2020-11Household electric direct-acting room heaters Methods for measuring performance |
Standard:
DIN EN 60730-2-6 VDE 0631-2-6:2020-10Automatic electrical controls Part 2-6: Particular requirements for automatic electrical pressure sensing controls including mechanical requirements |
Standard:
DIN EN IEC 60730-2-7 VDE 0631-2-7:2020-10Automatic electrical controls Part 2-7: Particular requirements for timers and time switches |
Standard:
DIN EN IEC 60730-2-22 VDE 0631-2-22:2020-10Automatic electrical controls Part 2-22: Particular requirements for thermal motor protectors |
Standard:
DIN EN 60335-2-47 VDE 0700-47:2020-10Household and similar electrical appliances – Safety Part 2-47: Particular requirements for commercial electric boiling pans |
Standard:
DIN EN 60335-2-48 VDE 0700-48:2020-10Household and similar electrical appliances – Safety Part 2-48: Particular requirements for commercial electric grillers and toasters |
Standard:
DIN EN 60335-2-66 VDE 0700-66:2020-10Household and similar electrical appliances – Safety Part 2-66: Particular requirements for water-bed heaters |
Standard:
DIN EN IEC/ASTM 62885-6 VDE 0705-2885-6:2020-10Surface cleaning appliances Part 6: Wet hard floor cleaning appliances for household or similar use – Methods for measuring the performance |
Standard:
DIN EN 50491-11 VDE 0849-11:2020-10General requirements for Home and Building Electronic Systems (HBES) and Building Automation and Control Systems (BACS) Part 11: Smart Metering – Application Specifications – Simple External Consumer Display; |
Standard:
DIN EN 50465 VDE 0130-310:2020-09Gas appliances Combined heat and power appliance of nominal heat input inferior or equal to 70 kW; |
Draft:
E DIN EN IEC 63044-5-1/A1 VDE 0849-44-51/A1:2020-09Home and Building Electronic Systems (HBES) and Building Automation and Control Systems (BACS) Part 5-1: EMC requirements, conditions and test set-up |
Standard:
DIN EN 60335-1 VDE 0700-1:2020-08Household and similar electrical appliances – Safety Part 1: General requirements |
Standard:
DIN EN 60531 VDE 0705-531:2020-08Household electric thermal storage room heaters Methods for measuring performance |