DIN EN 60335-2-89 VDE 0700-89:2018-10

Household and similar electrical appliances – Safety

Part 2-89: Particular requirements for commercial refrigerating appliances with an incorporated or remote refrigerant condensing unit or compressor

DIN EN 60350-2 VDE 0705-350-2:2018-07

Household electric cooking appliances

Part 2: Hobs – Methods for measuring performance

DIN EN 50242/DIN EN 60436 VDE 0705-436:2018-06

Electric dishwashers for household use

Methods for measuring the performance

E DIN IEC 60335-2-9 VDE 0700-9:2018-05

Household and similar electrical appliances – Safety

Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances

DIN EN 60350-1 VDE 0705-350-1:2018-04

Household electric cooking appliances

Part 1: Ranges, ovens, steam ovens and grills – Methods for measuring Performance

DIN EN 60335-2-6 VDE 0700-6 Berichtigung 1:2018-03

Household and similar electrical appliances – Safety

Part 2-6: Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances

E DIN EN 60335-2-38/A11 VDE 0700-38/A11:2018-02

Household and similar electrical appliances – Safety

Part 2-38: Particular requirements for commercial electric griddles and griddle grills;

DIN EN 60335-2-14 VDE 0700-14:2017-12

Household and similar electrical appliances – Safety

Part 2-14: Particular requirements for kitchen machines

DIN EN 60335-2-37 VDE 0700-37:2017-11

Household and similar electrical appliances – Safety

Part 2-37: Particular requirements for commercial electric deep fat fryers

DIN EN 50593 VDE 0705-593:2017-10

Electric dishwashers for commercial use

Test methods for measuring the performance;

E DIN EN 60335-2-58 VDE 0700-58:2017-05

Household and similar electrical appliances – Safety

Part 2-58: Particular requirements for commercial electric dishwashing machines

E DIN EN 60335-2-64/A3 VDE 0700-64/A4:2017-02

Household and similar electrical appliances – Safety

Part 2-64: Particular requirements for commercial electric kitchen machines

DIN EN 60335-2-15 VDE 0700-15:2016-11

Household and similar electrical appliances – Safety

Part 2-15: Particular requirements for appliances for heating liquids

DIN EN 60335-2-89 VDE 0700-89:2016-11

Household and similar electrical appliances – Safety

Part 2-89: Particular requirements for commercial refrigerating appliances with an incorporated or remote refrigerant condensing unit or compressor

E DIN EN 60335-2-36 VDE 0700-36:2016-10

Household and similar electrical appliances – Safety

Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

E DIN EN 60335-2-37 VDE 0700-37:2016-10

Household and similar electrical appliances – Safety

Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers

E DIN EN 60335-2-38/A2 VDE 0700-38/A1:2016-10

Household and similar electrical appliances – Safety

Part 2-38: Particular requirements for commercial electric griddles and griddle grills

E DIN IEC 60335-2-39/A1 VDE 0700-39/A2:2016-10

Household and similar electrical appliances – Safety

Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

E DIN EN 60335-2-42/A2 VDE 0700-42/A1:2016-10

Household and similar electrical appliances – Safety

Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

E DIN EN 60335-2-50/A2 VDE 0700-50/A1:2016-10

Household and similar electrical appliances – Safety

Part 2-50: Particular requirements for commercial electric bains-marie